
Federal Meat Academy of Japan’s Hiroki Samata Headlines as Guest Chef

MANILA, Philippines (March 14, 2023) -- Hotel Okura Manila invites guests and patrons to travel by taste to the historical Saga Prefecture in Japan through a six-course dinner featuring the globally-esteemed Saga Wagyu beef, elevated with authentic sake pairings. Four kitchen masters, including guest chef Hiroki Samata of the Federal Meat Academy of Japan, collaborate in curating a tasting menu that traverses through different interpretations of the premium beef.